Almond Butter Protein Balls
Almond butter protein balls are an easy no-bake snack made with oats, almond butter, and naturally sweetened with honey.
Servings: 30 protein balls
Calories: 95kcal
Cost: $5
Ingredients
- 1 cup oats
- ½ cup almond flour
- ¼ cup vanilla protein powder of choice
- ¼ teaspoon salt
- 1 cup almond butter
- ½ cup honey or agave nectar
- 1 teaspoon vanilla extract
- 2 teaspoons almond extract
Instructions
- In a bowl, combine the dry ingredients - oats, almond flour, protein powder, and salt.1 cup oats, ½ cup almond flour, ¼ cup vanilla protein powder of choice, ¼ teaspoon salt
- Add in the almond butter, honey, almond, and vanilla extracts. Tip: warming the almond butter and/or honey for 30 seconds in the microwave makes it much easier to mix.1 cup almond butter, ½ cup honey or agave nectar, 1 teaspoon vanilla extract, 2 teaspoons almond extract
- Use a spoon or 1.5 Tablespoon cookie scoop to portion them into balls.
Notes
Store in an airtight container:
- Room temperature 3-5 days
- Refrigerator up to 2 weeks
- Freezer up to 3 months
- Add water ½ teaspoon at a time until mixture reaches desired consistency
- Add more nut/seed butter
- Add more liquid sweetener such as honey, or agave nectar.
- Add 1-2 teaspoons of coconut oil
Nutrition
Serving: 1ball | Calories: 95kcal | Carbohydrates: 9g | Protein: 3g | Fat: 6g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 2mg | Sodium: 23mg | Potassium: 80mg | Fiber: 1g | Sugar: 5g | Vitamin A: 0.1IU | Vitamin C: 0.03mg | Calcium: 40mg | Iron: 1mg
