Brownie Batter Overnight Oats
These Chocolate Brownie Overnight Oats with chocolate protein powder taste JUST like dessert with a creamy, rich texture. A great healthy breakfast!
Servings: 1
Calories: 371kcal
Ingredients
- ½ cup old fashioned regular oats
- 2 Tablespoons chocolate protein powder
- 1 Tablespoon cocoa powder
- ½ cup milk of choice
- ⅓ cup plain greek yogurt
- ½ teaspoon vanilla extract
- 1 Tablespoon sweetener of choice (honey, maple syrup, brown sugar, coconut sugar)
- pinch of salt optional.
- optional toppings: fruit, chocolate, nuts (see post for more options)
Instructions
- In a sealable jar or container, mix together oats, protein powder, cocoa powder, and optional salt.
- Add in the milk, yogurt, vanilla, and sweetener of choice.
- Top with optional toppings, cover and chill for at least 4 hours or overnight.
Notes
Can be refrigerated for up to 5 days or until milk and yogurt expiration dates.
Thicken oats if needed with a teaspoon or two of chia seeds or flax seeds if desiered.
Thin out the oats with a splash of milk if too thick.
Nutrition
Calories: 371kcal | Carbohydrates: 54g | Protein: 29g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 305mg | Potassium: 469mg | Fiber: 9g | Sugar: 21g | Vitamin A: 3IU | Vitamin C: 1mg | Calcium: 435mg | Iron: 2mg
