MAKE THE RECIPE

Simple Fluffy French Bread 

YIELD

1 loaf

TYPE

Side Dish

TIME

2.5 hours

LEVEL

Beginner

Ingredients: 

– – 1 cup warm water approx 90-110 degrees F. – 2 teaspoon active dry yeast – 1 Tablespoon white granulated sugar or honey – 1 teaspoon salt – 1 Tablespoon oil – 2½ to 3 cups all purpose flour – 1 egg, beaten for top of bread