MAKE THE RECIPE
Simple Fluffy French Bread
YIELD
1 loaf
TYPE
Side Dish
TIME
2.5 hours
LEVEL
Beginner
Ingredients:
– – 1 cup warm water approx 90-110 degrees F. – 2 teaspoon active dry yeast – 1 Tablespoon white granulated sugar or honey – 1 teaspoon salt – 1 Tablespoon oil – 2½ to 3 cups all purpose flour – 1 egg, beaten for top of bread